You are invited to a charity dinner in support of Ukraine on 14 November at the restaurant “Au Moulin de la Wantzenau Events”.

A specially crafted menu for the occasion will be presented by Chef Eleonora Baranova, winner of “Master Chef Professionals 3” in Ukraine, semi-finalist in the “S. Pellegrino Young Chef” and “Bocuse d’Or” competitions, former head chef at “Renée” (Promenade des Anglais, Nice), and currently head chef at “Chef’s Table” in Kyiv, listed among The World’s 50 Best Discovery.

Join us to enjoy refined cuisine and contribute to an essential cause.

All funds raised will go toward supporting Ukraine.